Helps to maintain normal electrolyte balance. Helps to maintain proper muscle function, including the heart muscle. Triphala is traditionally used in Ayurveda as a digestive tonic to promote digestive fire, increase appetite and aid in digestion (stomachic). Triphala is traditionally used in Ayurveda as a laxative for the relief of occasional constipation. Triphala is traditionally used in Ayurveda as an eye tonic. Triphala is traditionally used in Ayurveda as Rasayana (rejuvenative tonic).
Medicinal Ingredients: Each veggie capsule contains:
Triphala fruit extract (4:1, QCE 1200mg)..............................................300mg
Myrobalan (Terminalia bellirica, Fruit)
(4:1, QCE 400mg).....................................................................................100mg
Haritaki (Terminalia chebula, Fruit) (4:1, QCE 400mg)..............100mg
Amla (Phyllanthus emblica, Fruit) (4:1, QCE 400mg).................100mg
Magnesium (Magnesium oxide)................................................................120mg
Aloe (Aloe vera, Leaf latex)...........................................................................75mg
Marshmallow (Althaea officinalis, Root)..................................................25mg
Dandelion (Taraxacum officinale, Root)...................................................25mg
Non-Medicinal Ingredients:
Magnesium stearate (vegetable source), Hypromellose (capsule ingredient).
