WES PRENATAL 60'S

$29.97

Whole Earth & Sea Pure Food Women’s Prenatal Multivitamin & Mineral is a comprehensive, whole food-based supplement designed specifically for pregnant women. Non-GMO and 100% vegan, this formula contains bioenhanced active vitamin and mineral complexes for maximum absorption. Additional whole food nutrition is supplied by Farm Fresh Factors™, made from raw, organic, nutrient-rich plants.

Details

Each Pure Food MaximizerTM tablet contains:
Beta-carotene (Dunaliella salina) (whole) 3333 IU (2000 mcg)
Vitamin C (organic amla (Phyllanthus emblica) (fruit), mixed ascorbates) 22.5 mg
Vitamin D3 (cholecalciferol, lichen) 500 IU (12.5 mcg)
Vitamin E (d-alpha tocopherol from sunflower oil) (seed) 7.5 IU (5 mg AT)
Vitamin K2 (menaquinone-7) (MK-7) (natto bean) 20 mcg
Thiamine (hydrochloride) 1.25 mg
Riboflavin (5’-phosphate sodium) 625 mcg
Niacin (inositol hexanicotinate) 6.25 mg
Vitamin B6 (pyridoxal 5’-phosphate) 625 mcg
Folate (from (6S)-5-methyltetrahydrofolate acid (MTHF), glucosamine salt, Quatrefolic®) 350 mcg
Vitamin B12 (methylcobalamin) 100 mcg
Pantothenic acid (calcium d-pantothenate) 2.5 mg
Calcium (organic algae (Mesophyllum superpositum) (whole), calcium ascorbate) 50 mg
Magnesium (citrate, malate, succinate, glycinate, aspartate, ascorbate) 50 mg
Iron (ferric pyrophosphate) 15 mg
Zinc (citrate) 5 mg
Chromium (polynicotinate) 100 mcg
Copper (bisglycinate) 0.25 mg
Iodine (kelp) (Ascophyllum nodosum) (whole) 37.5 mcg
Manganese (citrate) 625 mcg
Selenium (sprouted garlic (Allium sativum) (bulb), selenomethionine) 25 mcg
Boron (calcium fructoborate) 175 mcg
Choline (bitartrate) 6.25 mg
Inositol (inositol, inositol hexanicotinate) 12.5 mg
Lutein (Tagetes erecta) (marigold flower) 0.25 mg
Lycopene (Solanum lycopersicum) (tomato fruit) 0.25 mg
Farm Fresh FactorsTM† 100 mg

† The naturally occurring vitamins and minerals in our Farm Fresh FactorsTM contribute to the potencies of the nutrients provided.
Our Farm Fresh FactorsTM starts with fresh raw plants, processed using our EnviroSimplex® method to retain and intensify the total goodness of whole food into rich living food.

Active Vegetables – organic kale, organic cilantro leaf, organic parsley, caperberry, sprouted garlic, organic artichoke, organic black radish, organic dandelion, barley grass, organic celery seed, organic beetroot, organic tomato; Cruciferous Vegetables – A broad spectrum of fully active glucosinolates and myrosinase enzymes from wasabi rhizome (Wasabia japonica) and fresh freeze-dried sprouted broccoli, organic upland cress, daikon, red radish, organic cauliflower, organic cabbage, organic arugula, organic watercress leaf; Ultra Fruit Polyphenols – grape, pomegranate, strawberry, organic cranberry, organic blueberry, raspberry, bilberry, organic Indian gooseberry, schizandra berry, red orange, organic açai berry; Herbals and Plants – organic decaffeinated green tea extract, organic ginger rhizome, marigold, red raspberry leaf, fructooligosaccharides; Whole Plant Sea Vegetables – organic spirulina, organic chlorella, red algae, Dunaliella salina.

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